Low-Carb Chocolate Coconut Frosting
Cook time:
less than a minute
Ingredients:
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¼ cup butter, softened
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¼ cup unsweetened cocoa powder, sifted
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¼ cup low-calorie natural sweetener (such as Swerve®)
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1 teaspoon sugar-free vanilla extract
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5 tablespoons unsweetened coconut cream, or as needed