Beans and Greens
Ingredients:
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4 (14.5 ounce) cans vegetable broth
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1 (10 ounce) package frozen chopped spinach
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1 (15 ounce) can dark red kidney beans, drained and rinsed
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1 (15 ounce) can light red kidney beans, drained and rinsed
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1 (15 ounce) can black beans, with liquid
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1 (15 ounce) can great Northern beans, with liquid
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1 (15 ounce) can pinto beans, with liquid
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ΒΌ cup vegetable oil
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1 tablespoon garlic powder
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salt to taste
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black pepper to taste