Easy Cheesy Mac And Cheese (With Optional Crunchy Topping)
Ingredients:
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1 (16 ounce) package elbow macaroni
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4 cups shredded sharp Cheddar cheese, divided
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1 (15 ounce) jar Alfredo sauce
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2 tablespoons mustard
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1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), drained
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½ cup bread crumbs