Millet Mung Bean Main Dish
Cook time:
about 1 hour
Prep time:
20 minutes
Cuisine:
Unknown
Author:
JanetK
Rating:
4.2 / 5.0
Ingredients:
- 9 cups water, divided
- 2 cups dried mung beans
- 2 ½ cups millet
- 1 tablespoon vegetable oil
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1 stalk celery, chopped
- 1 carrot, shredded, or more to taste
- ⅔ bunch chopped flat-leaf parsley
- 2 cloves garlic, minced
- 1 (1 inch) piece fresh ginger, grated
- 2 teaspoons dried basil, or more to taste
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon curry powder
- ½ teaspoon cayenne pepper
- 2 cups chopped tomatoes
- 2 teaspoons salt
- ground black pepper to taste
- 2 cups shredded sharp Cheddar cheese