Powerhouse African Yam Stew
Cook time:
about 2 hours
Prep time:
25 minutes
Cuisine:
Unknown
Author:
The Fugacious Dowager
Rating:
4.0 / 5.0
Ingredients:
- 2 cups yellow split peas
- 5 yams, peeled and diced
- 3 sweet onion (such as Vidalia®), chopped
- 1 cup red lentils
- water to cover
- 3 cloves garlic, minced
- 1 tablespoon minced ginger
- ½ cup peanut butter
- ½ cup lemon juice
- 2 tablespoons soy sauce
- 1 (19 ounce) can chickpeas, drained
- 2 cups frozen spinach
- salt to taste