New York Rye Bread
Cook time:
about 3 hours
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Doug
Rating:
4.0 / 5.0
Ingredients:
- 1 ⅛ cups warm water
- 1 ⅓ tablespoons vegetable oil
- 2 tablespoons honey
- 1 teaspoon salt
- 2 ⅔ teaspoons caraway seed
- 1 ⅓ cups rye flour
- 2 ⅓ cups bread flour
- ¼ cup vital wheat gluten
- ¼ cup dry milk powder
- 2 ½ teaspoons active dry yeast