Persimmon Bread I
Cook time:
less than a minute
Prep time:
less than a minute
Ingredients:
-
2 eggs
-
1 ½ cups all-purpose flour
-
¾ cup white sugar
-
½ teaspoon salt
-
½ cup vegetable oil
-
1 teaspoon ground cinnamon
-
1 cup persimmon pulp
-
½ cup chopped walnuts
-
1 teaspoon baking soda
-
½ cup raisins