Creamy Beef Tips with Mushrooms
Ingredients:
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1 (14 ounce) can coconut milk
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1 cup beef broth
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8 ounces portobello mushrooms, cleaned and sliced
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1 green bell pepper, cut into strips
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1 yellow onion, cut into strips
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1 teaspoon sea salt
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1 ½ pounds beef sirloin tips, cubed
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1 (16 ounce) package linguine pasta