Slow Cooker Stuffed Zucchini
Cook time:
about 6 hours
Prep time:
30 minutes
Cuisine:
Unknown
Author:
mpenn
Rating:
4.2 / 5.0
Ingredients:
- 2 large zucchini, trimmed and halved lengthwise
- 4 ripe tomatoes, cored
- ¼ cup olive oil
- ¾ teaspoon salt
- ½ teaspoon ground black pepper
- 1 teaspoon crushed garlic
- 4 fresh basil leaves
- 1 teaspoon dried Italian herb seasoning
- 1 teaspoon white sugar
- 3 tablespoons olive oil
- 1 onion, diced
- 1 pound bulk sweet Italian sausage
- ¼ cup grated Parmesan cheese
- 1 cup grated mozzarella cheese