Nana's Fastnachts
Cook time:
less than a minute
Prep time:
less than a minute
Cuisine:
Unknown
Author:
Sandy
Rating:
4.4 / 5.0
Ingredients:
- 2 ¼ teaspoons active dry yeast
- ¼ cup warm water (110 degrees F/45 degrees C)
- 1 teaspoon white sugar
- 3 cups all-purpose flour
- 2 cups milk
- 3 eggs, beaten
- ¼ cup margarine, melted
- 1 cup white sugar
- 1 ½ teaspoons salt
- 4 cups all-purpose flour
- 2 quarts vegetable oil for frying