No-Knead English Muffin Bread
Cook time:
25 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
glow
Rating:
4.0 / 5.0
Ingredients:
- 1 teaspoon butter
- 2 tablespoons cornmeal, or as needed
- 3 cups unbleached bread flour, divided
- 3 cups white whole wheat flour, divided
- 2 (.25 ounce) packages active dry yeast
- ½ teaspoon baking soda
- 2 cups milk
- ½ cup water
- 1 tablespoon white sugar
- 1 teaspoon salt