Chicken and Dumplings with Bisquick®
Cook time:
about 1 hour
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Pam Smith
Rating:
4.7 / 5.0
Ingredients:
- 2 tablespoons clarified butter
- 1 pound skinless, boneless chicken thighs
- 4 slices bacon
- 5 new potatoes, chopped
- 2 carrots, chopped
- 2 stalks celery, chopped
- ½ red onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 cup chicken broth
- 1 cup 2% milk
- 1 (10.75 ounce) can condensed cream of mushroom soup
- ½ (10 ounce) package frozen corn
- ¼ teaspoon smoked paprika
- salt and ground black pepper to taste
- 1 cup baking mix (such as Bisquick®)
- ⅓ cup milk