Easy Tuna Patties
Author:
Phyllis Spencer Brixey
Ingredients:
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2 eggs
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2 teaspoons lemon juice
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3 tablespoons grated Parmesan cheese
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10 tablespoons Italian-seasoned bread crumbs
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3 (5 ounce) cans tuna, drained
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3 tablespoons diced onion
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1 pinch ground black pepper
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3 tablespoons vegetable oil