Green Onion and Bacon Mashed Potatoes
Cook time:
30 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Michelle Haner
Rating:
4.0 / 5.0
Ingredients:
- 6 baking potatoes, peeled and cut into 2-inch pieces
- 1 teaspoon milk, or as needed
- 8 slices bacon strips, cooked and crumbled
- 2 cups shredded Colby-Monterey Jack cheese
- ½ bunch green onions, chopped, or to taste
- ½ cup sour cream
- ¼ cup butter, softened
- 2 cloves garlic, pressed
- 1 ½ teaspoons salt
- ½ teaspoon ground black pepper