Couscous Pudding with Caramelized Pecans
Cook time:
30 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
TK from Long Beach
Rating:
4.5 / 5.0
Ingredients:
- ⅔ cup water
- ½ cup couscous
- ¼ teaspoon salt
- 2 cups fat-free milk
- ¼ cup white sugar
- 2 eggs
- ½ teaspoon vanilla extract
- 3 tablespoons butter
- ½ cup chopped pecans
- ½ cup white sugar