Mexican Chorizo Breakfast Pie
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Dana
Rating:
5.0 / 5.0
Ingredients:
- 3 cups frozen shredded hash browns
- 3 large eggs eggs, beaten, divided
- 2 tablespoons minced onion
- 1 tablespoon all-purpose flour
- 1 teaspoon salt
- 1 ½ tablespoons olive oil
- 1 pound bulk Mexican chorizo sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- ¼ cup milk
- 2 tablespoons chopped fresh cilantro
- 1 teaspoon ground cumin
- 1 ½ cups shredded Monterey Jack cheese