Slow Cooker Hamburger Stew
Cook time:
about 4 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Cade Cheatham
Rating:
4.0 / 5.0
Ingredients:
- 2 pounds lean ground beef
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (10.5 ounce) can condensed cream of mushroom soup
- 2 (10.5 ounce) cans water
- 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
- 4 medium potatoes, peeled and cubed
- 5 medium carrots, chopped
- 1 medium onion, chopped
- 1 medium green bell pepper, chopped
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1 teaspoon ground black pepper