Meat-Free Stuffed Shells
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Melissa Lanier Harris
Rating:
3.8 / 5.0
Ingredients:
- 1 (12 ounce) box jumbo pasta shells
- 2 tablespoons butter
- 1 cup sliced mushrooms
- ½ onion, chopped
- 2 cloves garlic, minced
- 1 (12 ounce) package firm tofu
- ½ cup dry bread crumbs
- ½ (10 ounce) package frozen chopped spinach, thawed and drained
- ¼ cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 egg
- 2 cups shredded mozzarella cheese
- 1 (16 ounce) jar spaghetti sauce, or as needed