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Pan-Seared Mahi Mahi with Gremolata Bread Crumbs

Pan-Seared Mahi Mahi with Gremolata Bread Crumbs

Cook time:
10 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
thedailygourmet
Rating:
4.3 / 5.0
Ingredients:
  • 3 tablespoons olive oil, divided
  • ½ cup garlic- and herb-seasoned panko bread crumbs
  • 2 cloves fresh garlic, finely chopped
  • 1 lemon, zested
  • 1 ½ teaspoons seafood seasoning (such as Old Bay®)
  • 1 teaspoon salt, divided
  • 4 (5 ounce) mahi mahi fillets