Rhubarb Bread I
Ingredients:
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1 cup milk
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1 tablespoon lemon juice
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1 teaspoon vanilla extract
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1 ½ cups brown sugar
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⅔ cup vegetable oil
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1 egg
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2 ½ cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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1 ½ cups chopped rhubarb
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½ cup chopped walnuts
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¼ cup brown sugar
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½ teaspoon ground cinnamon
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1 tablespoon butter, melted