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Foiled BBQ Chicken with Corn on the Cob and Pinto Beans

Foiled BBQ Chicken with Corn on the Cob and Pinto Beans

Cook time:
40 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Christina Egan
Rating:
4.6 / 5.0
Ingredients:
  • 8 chicken drumsticks
  • 4 small ears corn
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon butter, melted
  • ½ cup barbeque sauce
  • 1 (15 ounce) can pinto beans, rinsed and drained