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Jennifer Kaye's Spanish Rice
Cook time:
25 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
mzlizz
Rating:
4.6 / 5.0
Ingredients:
2 teaspoons canola oil
1 small onion, minced
2 cloves garlic, minced
1 cup long-grain rice
1 teaspoon chili powder
2 cups water
2 teaspoons vegetable bouillon
½ cup frozen peas