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Chinese Cocktail Buns

Chinese Cocktail Buns

Cook time:
10 minutes
Prep time:
about 1 hour
Cuisine:
Unknown
Author:
LIANG
Rating:
4.8 / 5.0
Ingredients:
  • ⅓ cup white sugar
  • 1 cup milk
  • ¼ cup softened butter
  • 1 tablespoon active dry yeast
  • 2 ½ cups all-purpose flour
  • 1 egg, beaten
  • 1 cup all-purpose flour, or more if needed
  • ¼ cup softened butter
  • ½ cup white sugar
  • ½ cup nonfat dry milk powder
  • ½ cup all-purpose flour
  • 1 cup finely grated fresh coconut
  • 1 egg
  • 1 tablespoon sesame seeds, for garnish