Honey Whole Wheat English Muffins
Cook time:
15 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Smart Cookie
Rating:
5.0 / 5.0
Ingredients:
- 1 (.25 ounce) package active dry yeast
- ⅓ cup warm water
- 1 ½ cups bread flour
- 1 ½ cups whole wheat pastry flour
- 1 ¾ teaspoons kosher salt
- ½ teaspoon baking soda
- ⅓ cup whole milk yogurt
- ⅓ cup whole milk
- 2 tablespoons salted butter, melted
- 2 tablespoons honey
- 1 tablespoon coarse cornmeal, or as needed
- 3 tablespoons ghee (clarified butter), divided