Pasta and Herbs
Ingredients:
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½ pound uncooked pasta
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½ cup butter
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4 cloves garlic, minced
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3 tablespoons chopped fresh basil
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1 tablespoon chopped fresh thyme
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1 teaspoon dried marjoram
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1 teaspoon ground savory
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1 tablespoon chopped fresh parsley
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salt to taste
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ground black pepper to taste
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2 tablespoons sliced black olives