Quick Fish Tacos
Cook time:
15 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Hugh Pastoriza
Rating:
4.5 / 5.0
Ingredients:
- ¼ cup reduced-fat sour cream
- 2 tablespoons lime juice
- salt and ground black pepper to taste
- 1 jalapeno pepper, halved lengthwise
- 2 ½ cups shredded red cabbage
- 4 green onions, thinly sliced
- 2 tablespoons olive oil
- 1 pound tilapia fillets, cut into strips
- 8 (6 inch) flour tortillas
- ½ cup chopped fresh cilantro