Snickerdoodle-Crusted Apple Pie
Author:
Ashley Baron Rodriguez
Ingredients:
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2 ½ cups all-purpose flour
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6 tablespoons white sugar, divided
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2 teaspoons ground cinnamon, divided
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1 ½ teaspoons salt
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1 teaspoon cream of tartar
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¾ cup unsalted butter, melted
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1 tablespoon apple cider vinegar
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1 tablespoon water
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5 Granny Smith apples - peeled, cored, and sliced
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½ cup white sugar
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3 tablespoons all-purpose flour
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1 teaspoon ground cinnamon
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¼ teaspoon sea salt