Filipino Coconut Garlic Fried Rice (Sinangag)
Cook time:
35 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Yana Gilbuena
Rating:
5.0 / 5.0
Ingredients:
- 2 cups uncooked jasmine rice
- 1 ½ cups water
- ½ (15 ounce) can unsweetened coconut cream
- 2 teaspoons ground turmeric
- ¼ teaspoon salt
- 3 tablespoons coconut oil
- ¼ cup finely chopped garlic
- 2 tablespoons fish sauce