Vegan 'Meat' Sauce on Polenta
Ingredients:
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cooking spray
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1 large onion, cubed
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1 (12 ounce) package vegetarian soy meat crumbles
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1 (8 ounce) package sliced mushrooms
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1 cup tomato sauce
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2 teaspoons dried oregano
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1 teaspoon garlic powder
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salt and ground black pepper to taste
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1 (16 ounce) tube prepared polenta, sliced into 12 pieces