Creamy Asparagus Potato Soup
Cook time:
20 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Kara
Rating:
4.5 / 5.0
Ingredients:
- 3 medium russet potatoes, peeled and chopped
- 1 ¾ cups chicken broth
- ⅓ cup chopped onion
- 1 teaspoon kosher salt
- ⅛ teaspoon ground nutmeg
- 1 (12 ounce) package frozen cut asparagus
- 1 ½ cups heavy cream
- 4 ounces whipped cream cheese