Paleo Mexican Pulled Pork
Ingredients:
-
2 Anaheim chile peppers
-
3 pounds boneless pork shoulder
-
1 teaspoon sea salt
-
½ teaspoon ground black pepper
-
2 tablespoons bacon fat
-
1 cup beef broth
-
1 (6 ounce) can tomato paste
-
1 onion, halved and sliced
-
1 red bell pepper, seeded and sliced
-
1 yellow bell pepper, seeded and sliced
-
1 lime, juiced
-
4 cloves garlic, crushed
-
1 tablespoon ground cumin
-
1 tablespoon dried oregano
-
¼ teaspoon chili powder
-
¼ teaspoon ground cayenne pepper
-
1 bay leaf
-
2 ripe avocados, sliced
-
3 tablespoons chopped fresh cilantro
-
2 limes, quartered