Cheddar Cheese Straws
Cook time:
5 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Carol
Rating:
3.9 / 5.0
Ingredients:
- 2 cups all-purpose flour
- 2 cups shredded sharp Cheddar cheese
- ¾ cup margarine
- 1 teaspoon baking powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
- ½ cup water