Multigrain Bread
Cook time:
about 1 hour
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Boosayky
Rating:
4.0 / 5.0
Ingredients:
- 3 cups all-purpose flour
- 1 cup whole wheat flour
- ½ cup wheat, rye, and flax hot cereal mix (such as Red River®)
- 1 teaspoon salt
- ½ teaspoon active dry yeast
- 2 ½ cups warm water