Easy Vegetarian Pasta Bake with Tomatoes and Cream Sauce
Cook time:
42 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
barbara
Rating:
5.0 / 5.0
Ingredients:
- 1 (16 ounce) box penne pasta
- ¼ cup olive oil, divided
- 3 cloves garlic, minced
- 4 ripe tomatoes, chopped
- 1 ¾ cups shredded mozzarella cheese, divided
- 1 cup heavy whipping cream
- 7 ounces tomato paste
- ½ cup sour cream
- 1 ripe tomato, sliced
- 1 tablespoon Italian seasoning, or to taste
- salt and freshly ground pepper to taste
- 9 tablespoons grated Parmesan cheese