Carrot Cake Donut Holes with Cream Cheese Dip
Author:
Ashley Baron Rodriguez
Ingredients:
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2 cups all-purpose flour
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½ cup brown sugar
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1 tablespoon baking powder
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1 ½ teaspoons ground cinnamon, divided
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1 teaspoon baking soda
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¾ teaspoon kosher salt
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¼ teaspoon ground nutmeg
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1 cup whole milk
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½ cup drained crushed pineapple
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1 egg
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¼ cup butter, melted
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1 cup grated carrots, packed
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½ cup sweetened flaked coconut
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vegetable oil for cooking
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⅓ cup white sugar
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½ cup cream cheese, softened
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1 tablespoon butter, softened
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1 cup confectioners' sugar
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½ teaspoon vanilla extract
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1 pinch salt