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Portobello Mushroom Caps and Veggies
Cook time:
15 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
GEORGIANA HOFFMAN
Rating:
4.4 / 5.0
Ingredients:
1 tablespoon olive oil
1 tablespoon garlic, peeled and minced
1 onion, cut into strips
1 green bell pepper, cut into strips
ΒΌ teaspoon salt
4 large portobello mushroom caps