Italian Cabbage Casserole
Ingredients:
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3 slices bacon, diced
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1 pound bulk mild Italian sausage
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1 (14 ounce) can beef broth
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2 cups diced celery
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1 white onion, diced
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5 ounces shredded carrots
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2 tablespoons Italian seasoning
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2 teaspoons ground coriander
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1 ½ teaspoons garlic, minced
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1 teaspoon ground black pepper
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½ teaspoon coarse sea salt
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1 head cabbage, shredded
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1 sweet apple, diced