Black Lentil Veggie Soup
Cook time:
about 4 hours
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Terrie
Rating:
4.6 / 5.0
Ingredients:
- 1 ½ cups black lentils
- 2 quarts vegetable broth
- 3 cups diced tomatoes
- 10 carrots, peeled and diced
- 1 onion, cut into 1/2-inch dice
- 2 small turnips, peeled and diced
- 1 green bell pepper, diced
- 3 tablespoons unsalted butter
- 2 tablespoons minced ginger
- 2 cloves garlic, minced
- ½ teaspoon ground coriander
- ½ teaspoon ground cumin
- salt to taste