Lemon Tart with Fresh Berries
Cook time:
30 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
jackie
Rating:
5.0 / 5.0
Ingredients:
- 2 cups all-purpose flour
- 1 cup unsalted butter, at room temperature
- 2 large eggs
- 2 cups water
- 1 cup white sugar
- 3 large lemons, zested and juiced
- 3 large egg yolks egg yolks
- 3 tablespoons cornstarch
- 1 tablespoon unsalted butter
- 1 ¼ cups sliced fresh strawberries
- 1 cup fresh raspberries
- ¾ cup fresh blueberries
- 1 tablespoon powdered sugar, or more to taste