Shrimp Saute on Cauliflower Rice
Cook time:
20 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Ashley Myers
Rating:
5.0 / 5.0
Ingredients:
- ½ head cauliflower
- 1 teaspoon olive oil, or as needed
- 1 cup chicken stock, divided
- 1 tablespoon ground cumin
- salt and ground black pepper to taste
- 1 lime, juiced, divided
- 2 tablespoons coconut oil, or as needed
- 20 baby bella mushrooms, diced
- 2 Fresno peppers, diced
- 1 onion, diced
- 1 large tomato, diced
- 3 tablespoons almond flour
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
- 1 tablespoon dried oregano
- ½ tablespoon dried tarragon
- 3 cups fresh spinach
- 1 pound large shrimp, peeled and deveined