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Grilled Cajun Seafood Boil

Grilled Cajun Seafood Boil

Cook time:
25 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Reynolds Kitchens(R)
Rating:
4.9 / 5.0
Ingredients:
  • 1 pound small new potatoes, cut into quarters
  • 2 pounds uncooked shrimp, peeled and deveined
  • 1 pound kielbasa sausage, sliced
  • 2 ears corn, cut in half
  • 4 tablespoons unsalted butter
  • 4 tablespoons olive oil
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Creole seasoning (such as Tony Chachere's®)
  • 1 teaspoon fresh cracked black pepper
  • 1 lemon, cut into 4 wedges
  • Crusty bread
  • Hot sauce
  • Reynolds Wrap® Heavy Duty Aluminum Foil