Chicken Zoodle Pho
Ingredients:
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10 cups vegetable broth
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12 ounces boneless chicken breasts
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1 ½ cups sliced white onion, separated into rings
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2 tablespoons oyster sauce
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1 ½ teaspoons coconut sugar
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1 teaspoon salt
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1 teaspoon ground black pepper
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4 whole cloves
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½ teaspoon minced ginger
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2 whole star anise pods
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9 cups bean sprouts
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6 cups coarsely chopped bok choy cabbage
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4 zucchini