Sun-Dried Tomato Basil Pesto
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Gina Milanese
Rating:
5.0 / 5.0
Ingredients:
- 1 ½ cups packed basil leaves
- ½ cup oil-packed sun-dried tomatoes, drained
- ¼ cup Parmesan cheese
- 1 tablespoon fresh lemon juice
- 3 cloves garlic, peeled
- ½ teaspoon sea salt
- ⅓ cup extra-virgin olive oil