Rusty Chicken Thighs
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Chef John
Rating:
4.5 / 5.0
Ingredients:
- 1 clove garlic, sliced, or more to taste
- 2 teaspoons Asian chile pepper sauce (such as sambal oelek), or more to taste
- 1 ½ tablespoons maple syrup
- 2 tablespoons soy sauce
- 2 tablespoons mayonnaise
- 3 tablespoons rice vinegar
- salt and freshly ground black pepper to taste
- 2 pounds skinless, boneless chicken thighs
- 1 lime, cut into 8 wedges