Pumpkin Caramel Bourbon Poke Cake
Ingredients:
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1 cup pumpkin puree
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¾ cup white sugar
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½ cup canola oil
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2 large eggs
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2 teaspoons pumpkin pie spice
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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1 teaspoon baking soda
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1 teaspoon baking powder
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¼ teaspoon salt
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½ cup caramel sauce
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1 tablespoon bourbon, divided
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1 cup heavy whipping cream
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½ cup chopped toasted pecans