Simple Onigiri (Japanese Rice Balls)
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
JesseV
Rating:
4.0 / 5.0
Ingredients:
- 2 cups uncooked short-grain white rice
- 2 ½ cups water
- 2 tablespoons sesame seeds
- 1 teaspoon salt
- 2 tablespoons soy sauce
- 1 cup water
- 1 tablespoon salt
- 1 (1 ounce) package nori seaweed sheets
- 1 (7 ounce) can tuna, drained