Orange-Ginger Tofu Triangles
Cook time:
less than a minute
Ingredients:
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1 pound firm tofu
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1 cup fresh orange juice
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¼ cup rice vinegar
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⅓ cup soy sauce
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⅓ cup canola oil
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4 teaspoons dark sesame oil
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3 cloves garlic, minced
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1 tablespoon minced fresh ginger root
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¼ teaspoon red pepper flakes
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1 green onions, cut into 1-inch strips
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¼ cup coarsely chopped fresh cilantro
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2 dried chipotle chile pepper