Spinach Alfredo Enchiladas
Cook time:
35 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
J
Rating:
4.6 / 5.0
Ingredients:
- 1 tablespoon olive oil
- ½ yellow onion, diced
- 3 cloves garlic, minced
- 1 (8 ounce) package sliced fresh mushrooms
- 1 ½ pounds fresh spinach, stems removed
- 1 ½ cups shredded Monterey Jack cheese
- ¾ cup cottage cheese
- ½ cup sour cream
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 10 (6 inch) flour tortillas
- 1 (16 ounce) jar Alfredo sauce
- 1 cup shredded mozzarella cheese