Lemon Chicken Scallopini with Spinach
Author:
Campbell's Kitchen
Ingredients:
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1 large lemon
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1 tablespoon olive oil
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4 breast half, bone and skin removed (blank)s thin-sliced skinless, boneless chicken breast halves
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1 clove garlic, minced
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¾ cup Swanson® Unsalted Chicken Stock
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1 (10.75 ounce) can Campbell's® Healthy Request® Condensed Cream of Celery Soup
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4 cups fresh baby spinach