Twice Baked Potato Casserole
Cook time:
25 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Sidnie Anderson
Rating:
4.0 / 5.0
Ingredients:
- 1 ½ pounds red potatoes
- 1 pound bacon
- 3 cups sour cream
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 2 green onions, sliced